• The Baking industry tradeshow 15th - 17th July 2025, Wentworth park complex, sydney
Days
Hours
Minutes
Registrations Now Open!

[vc_row][vc_column][vc_column_text]

CONGRATULATIONS TO THE 2020 WINNERS! 

2020 AUSTRALIA’S BEST PASTIE ~ JOJO’S GLUTEN FREE

2020 AUSTRALIA’S BEST PIE ~ COUNTRY COB BAKERY

For a full list of medal results Click here

 

 [/vc_column_text][vc_column_text]

CONGRATULATIONS TO THE 2019 WINNERS! 

2019 AUSTRALIA’S BEST PASTIE ~ JOJO’S GLUTEN FREE

2019 AUSTRALIA’S BEST PIE ~ COUNTRY COB BAKERY

For a full list of medal results Click here

 

 [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]

CONGRATULATIONS TO THE 2018 WINNERS! 

2018 AUSTRALIA’S BEST PASTIE ~ ORANGE SPOT BAKERY

2018 AUSTRALIA’S BEST PIE ~ COUNTRY COB BAKERY

For a full list of medal results Click here

[/vc_column_text][vc_separator css=”.vc_custom_1550020696527{padding-top: 75px !important;}”][vc_column_text]

CONGRATULATIONS TO THE 2017 WINNERS! 

2017 AUSTRALIA’S BEST PASTIE ~ ORANGE SPOT BAKERY

2017 AUSTRALIA’S BEST PIE ~ TATURA HOT BREAD

For a full list of medal results Click here

[/vc_column_text][/vc_column][/vc_row]

Facebook-f Instagram

The Baking Industry Trade Show is a boutique style industry focused trade show, promoting and showcasing new and innovative products and manufacturers for bakeries, patisseries and bakers Australia wide.

Read the Latest
Get In Touch

Disclosure: Visitors agree that they consent to us using event photography and video in which they may appear for future marketing or promotional purposes.

Stewart Latter

Jason Mizzen

Shaun 'Pyney' Pyne

Shaun Pyne ran a successful finance business for more than 20 years before selling up and hitting the road to realise his life’s ambition of visiting every pie vendor and bakery in Australia, bar none.

Carolyn Cameron

Carolyn Cameron is Sector Action Plan Lead for End Food Waste Australia. She has over 40 years’ experience in environmental and strategic planning, working with the mining industry, universities, state and national governments. After leaving the role of Senior Executive with the national Department of Environment in 2015, she has been a strategic consultant on complex environmental management projects, including for the past 5 years focussing on working with industry and governments to reduce food waste.

Tony Smith

Anton Duc

Anton was called to the bar in April 2015. He has a broad practice with a particular focus in employment and family law. Since being called to the bar, Anton has represented a wide variety of clients from corporations and individuals and not for profits. He is the BAA workplace and IR relations barrister.